Wines and meat from Ain are produced at the estate by Nadège and Stéphane on a family farm in the heart of Bugey. Limousin cows grow alongside vines where still and sparkling wines are produced, to be tasted in the cellar.
Types
- Meat and cold cuts
- Irouleguy
Adapted tourism
- Not wheelchair accessible
Home supplement
Comfort
Services
- Sale at the property
- Traveling service
- Sale in the markets
- Online Store
- Click & Collect
Rates
Free entry and sales at the property
Opening
Monday to Friday from 8h to 17h.
By appointment on weekends.
Advice from the Office
In case of rain
Do not panic ! Here are all our sheltered activities.
On the way back
To bring back a souvenir or something to treat yourself, stock up on local products from Pérouges in Bugey.