Restaurant

Port Galland Creperie

Parking

Pet Friendly

We speak English

Reduced mobility adaptation

Authentic Breton creperie, run by a crepe maker born and trained in Brittany. A gustatory journey in Celtic country with evenings and exhibitions that set the mood. Beautiful quiet terrace in summer where the vegetables for your galettes are grown!

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Established in the heart of Ain since 2002, Stéphane offers house specialties with its traditional pancakes and other crepes including salted butter caramel, but also ciders, beers and a shop selling local products directly from the western region, which complement this "little corner of Brittany just a stone's throw from your home! The products are made on site in front of you when ordered.

Two beautiful bright dining rooms (renovated in 2019), as well as an enclosed terrace, decorated with seasonal flowers and vegetables, create a Breton enclave, a stone's throw from the Ain river. A special duo terrace area for more tranquility. You can find organic salads from the garden on your plates in the summer.

For your outings, think of the musical evenings and exhibitions organized regularly by the master of the place.

Possibility of privatization of spaces for private or corporate events. A room upstairs with a light tray is available for rent (photo, music, meeting, etc.)

Types

  • Restaurant

Adapted tourism

  • Accessible for self-propelled wheelchairs

Proposed activities

  • Conference / Debate
  • Temporary exhibitions
  • Evening entertainment
  • Show
  • Concert

Restaurant information

  • Offers "homemade" dishes
  • Gluten-free dishes
  • Traditional french cuisine
  • Breton cuisine
  • Vegetarian dishes

Chef: Stéphane Morissaud

Number of room(s):1

Maximum number of covers: 50

Home supplement

The terrace on the garden side is non-smoking. Smokers can go to the terrace on the street side.

Comfort

Working Languages

  • English

Services

  • Pet Friendly
  • Coach access
  • Shop
  • Wifi Internet access
  • Catering
  • Banquet
  • Fast food
  • Take away meals / Ready meals
  • Children's catering
  • coworking space
  • Brunch
  • Privatizable

Equipments

  • Garden
  • Free parking
  • Private parking lot
  • Parking nearby
  • Parking
  • Shaded terrace
  • Terrace
  • Reception room
  • Show room
  • Entertainment room
  • Toilets

Customer base

Maximum group size: 25

Rates

A la carte: 7,50 to 15 €
Menu of the day: 13,30 to 16 €.
Children's menu: 10,50 €

Payment method

  • Bank / credit card
  • Cheque
  • Classic Holiday Vouchers
  • Cash
  • Restaurant Title

Opening

Monday, Tuesday and Thursday, noon and evening.
Wednesday and Sunday, lunchtime only.
Friday and Saturday, lunch and Breton pub evening until 22 p.m. (happy hour from 18 p.m.)
In high season, service 7 days a week, lunch and dinner. In low season, closing days vary (see Facebook page)

Advice from the Office

In case of rain

Do not panic ! Here are all our sheltered activities.

On the way back

To bring back a souvenir or something to treat yourself, stock up on local products from Pérouges in Bugey.